Pf Chang’s Chicken Lettuce Wraps Recipe – Dish Journal

P.F. Chang’s Chicken Lettuce Wraps are a savory and flavorful dish that can be enhanced by pairing with complementary sides and drinks. For a refreshing drink, a chilled sake or a crisp white wine like Pinot Grigio or Sauvignon Blanc is an excellent choice. 

These light beverages balance the richness of the chicken and provide a cool contrast. If you’re looking to add a bit of texture and freshness, fresh vegetable spring rolls are a great option. Their crunchiness, paired with a sweet chili dipping sauce, won’t overwhelm the palate and complements the wraps beautifully. 

To turn the dish into a more substantial meal, serve it with a side of fried rice—whether vegetable or chicken fried rice, it adds heartiness and flavor that perfectly matches the wraps. For a simple yet satisfying side, lightly salted edamame makes for a fun finger food and adds a good source of protein. 

Lastly, a bowl of miso soup is a warming and comforting accompaniment. Its umami flavor provides a soothing balance to the chicken wraps and elevates the entire meal. These pairings will transform your P.F. Chang’s Chicken Lettuce Wraps into a full and delightful dining experience.

You’re at a bustling restaurant, and the aroma of sizzling ginger and garlic fills the air. You place your order, and soon, a plate of beautifully arranged chicken lettuce wraps arrives, accompanied by vibrant dipping sauces. At that moment, you know you’re in for a treat.

When I first tried P.F. Chang’s Chicken Lettuce Wraps, I was bewildered by the flavors. These wraps took me on a culinary journey, blending savory and crunchy textures. But then something clicked. Why should I enjoy this only at a restaurant? 

So, I decided to recreate this delightful dish at home.

In this blog post, we will explore everything from understanding P.F. Chang’s Chicken Lettuce Wraps to learning how to make them yourself.

 We’ll cover the ingredients you’ll need, step-by-step directions for preparation, serving ideas, and more. Buckle up, because this is going to be a delicious ride!

What Are P.F. Chang’s Chicken Lettuce Wraps?

P.F. Chang’s Chicken Lettuce Wraps are a signature appetizer of the restaurant chain, celebrated for their crisp texture and a punchy flavor profile. They consist of seasoned ground chicken cooked with aromatic vegetables and sauces, wrapped in crisp leaves of lettuce.

 Often served with a side of hoisin sauce or chili garlic paste for dipping, these wraps embody the essence of a balanced dish: flavorful, light, and invigorating.

Historically, lettuce wraps are inspired by various Asian cuisines, utilizing fresh ingredients and emphasizing health. At P.F. Chang’s, they have taken this concept to another level—where culinary tradition meets modern dining.

Why You’ll Love P.F. Chang’s Chicken Lettuce Wraps

Let’s get into why these wraps are not just a culinary trend but a must-try dish.

1. Flavor Explosion: Each bite bursts with flavor. The combination of savory chicken, crunchy water chestnuts, and fresh vegetables creates a delightful medley. The sweet hoisin sauce adds a rich depth, while the garlic and ginger balance everything beautifully.

2. Healthier Option: These wraps are a winning choice for anyone looking to eat healthier. They are lower in carbs compared to traditional wraps or sandwiches, making them great for those watching their carb intake.

3. Customization Galore: You can modify this recipe to suit your taste. Want it spicier? Add more chili garlic paste. Prefer more veggies? Toss in grated carrots or bell peppers. The possibilities are endless.

4. Easy to Prepare: The wrap doesn’t demand complicated techniques. With straightforward ingredients and simple instructions, it’s approachable for cooks of all skill levels.

5. Perfect for Sharing: Everything’s better with friends. These wraps encourage sharing, making them a great appetizer for gatherings.

The Ingredients You Will Need to Make P.F. Chang’s Chicken Lettuce Wraps

Before you rush off to the grocery store, let’s gather our ingredients. This recipe serves about four people and is relatively easy to prepare.

• 1 tablespoon extra virgin olive oil
• 1 tablespoon toasted sesame oil
• 1 tablespoon brown sugar
• 1 tablespoon rice vinegar
• 2 tablespoons reduced-sodium soy sauce
• ⅓ cup sweet hoisin sauce
• 1 pound lean ground chicken
• 1 medium yellow onion or sweet Vidalia onion, finely chopped
• 3 cloves garlic, minced or finely grated
• 1 teaspoon ground ginger or 2 teaspoons fresh grated ginger (adjust to taste)
• One 8-ounce can of diced water chestnuts, drained
• 2 to 3 stalks green onions, chopped into thin rings
• ½ teaspoon salt, or as preferred
• ½ teaspoon freshly cracked black pepper, or to taste
• Butter lettuce leaves, for serving
• 1 tablespoon rice noodles
• 1 tablespoon Asian-style chili garlic paste

Directions

Let’s roll up our sleeves and dive into the preparation of these wraps.

Step 1: Prepare the Sauce

In a small bowl, combine the following:

• 1 tablespoon extra virgin olive oil
• 1 tablespoon toasted sesame oil
• 1 tablespoon brown sugar
• 1 tablespoon rice vinegar
• 2 tablespoons reduced-sodium soy sauce
• ⅓ cup sweet hoisin sauce

Mix well until the sugar is dissolved and set aside.

Step 2: Cook the Chicken

In a large skillet, add 1 pound of lean ground chicken over medium heat. Cook, breaking it up with a spatula until the chicken is browned all over, about five minutes.

Step 3: Sauté the Aromatics

Once the chicken is cooked, add the finely chopped onion to the skillet. Sauté for about 3 minutes until the onion becomes translucent. Then add:

• 3 cloves garlic, minced
• 1 teaspoon ground ginger (or 2 teaspoons fresh grated ginger)

Cook for an additional minute, allowing those delicious aromas to fill your kitchen.

Step 4: Incorporate Vegetables

Now, it’s time to add some crunch. Stir in the diced water chestnuts and chopped green onions. Season with salt and pepper to taste for added flavor.

Step 5: Add the Sauce

Pour the prepared sauce over the chicken and vegetable mixture. Stir well to coat evenly. Cook for another 2 to 3 minutes, letting the sauce meld with the other ingredients.

Step 6: Prepare the Lettuce Cups

While the chicken mixture is cooking, carefully separate the butter lettuce leaves. You want them to be intact for easy wrapping.

Step 7: Serve and Enjoy

Spoon the filling into the lettuce leaves, sprinkle with rice noodles, and drizzle with Asian-style chili garlic paste if you like it spicy. Enjoy immediately and relish the flavors!

Notes

Here are some handy tips to keep in mind when making these delicious wraps:

• Use Lean Chicken: Keeping the meat lean helps with a healthier dish. Ground turkey is also a great substitute for chicken.
  
• Adjust for Spice: If you’re sensitive to heat, start with a small amount of chili garlic paste and gradually increase it to your liking.
  
• Fresh Ingredients: Always go for fresh vegetables. They not only enhance the flavor but also the nutritional value of the dish.
  
• Make it Ahead of Time: You can prepare the chicken mixture in advance. Just reheat before serving.
  
• Serving Style: Consider individual servings if hosting a party, allowing guests to make their own wraps for an interactive dining experience.
  

Storage Tips

If you happen to have leftovers, they can be safely stored. Here’s how:

• Refrigerate: Keep the chicken mixture in an airtight container for up to 3 days. Avoid storing the lettuce with it to keep it crisp.
  
• Freeze Options: You can freeze the chicken mixture, but it’s best to consume it within a month. Thaw in the refrigerator overnight and reheat before serving.
  
• Freshen Up: When reheating, add a splash of soy sauce or hoisin to refresh the flavors.
  

Serving Suggestions

How you present these wraps can elevate the experience. Here are five serving suggestions:

• Garnish with Fresh Herbs: Sprinkle fresh cilantro or parsley over the top for an extra burst of flavor. This adds a fresh note that complements the wraps perfectly.
  
• Add Sides: Serve with a small bowl of sweet chili sauce or soy sauce for dipping. This allows guests to add more flavor as they prefer.
  
• Create a Platter: Arrange the lettuce cups on a large platter with colorful slices of bell peppers and cucumbers for a vibrant display.
  
• Include Pickled Vegetables: Pickled cucumbers or carrots on the side can add a tangy crunch, playing well with the dish’s flavors.
  
• Use an Appetizer Tray: If entertaining, place these wraps on a tiered serving tray. It creates a festive atmosphere and allows people to easily grab their favorites.
  

What Other Substitutes Can I Use in P.F. Chang’s Chicken Lettuce Wraps?

Feeling adventurous? Here are five substitutes you can consider:

• Ground Turkey or Pork: Swap out chicken for ground turkey or pork. They both bring unique flavors that can refresh the dish entirely, enhancing the savory profile.
  
• Quinoa: For a vegetarian option, replace the chicken with cooked quinoa. It adds protein and fiber while staying light.
  
• Tofu: Crumbled firm tofu can also work well. Sauté it for similar consistency, absorbing flavors delightfully.
  
• Diced Shrimp: Use diced shrimp instead of chicken for a seafood twist. The natural sweetness of shrimp pairs excellently with the sauces.
  
• Mushroom Blend: If you want a deeper umami flavor, finely chop shiitake or portobello mushrooms. This option adds a meaty texture without using animal proteins.
  

Frequently Asked Questions

Conclusion

P.F. Chang’s Chicken Lettuce Wraps are more than just an appetizer; they are a culinary experience you can easily create at home. 

With rich flavors, crisp textures, and endless customization options, these wraps are bound to impress family and friends alike. With this comprehensive guide, you can enjoy the delightful harmony of savory chicken and fresh veggies, wrapped in crisp lettuce leaves anytime you crave it. 

So go ahead, gather your ingredients, invite some friends, and dive into this delightful culinary adventure. Happy cooking!

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